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Wide range of papers for food packaging
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| Employees : |
50-99 |
| Year established : |
2003 |
Business : |
Manufacturer |
Wrapping paper •
Paper •
Supercalendered Papers •
Greaseproof Papers •
Machine-finished papers •
SMIWRAP S.p.A. has taken over the running of the pre-existing Cartiere Cima paper mill, in operation for almost a century. SMIWRAP industrial complex rises on a 45,000 sq. m (485,357 sq. ft) area, of which 28,000 sq. m (320,000 sq. ft) are occupied by production plants and warehouses.
SMIWRAP core business is the manufacture and the marketing of high-quality papers destined to the packaging of food products, to the textile and plastic laminate industry and to other applications.
At present, SMIWRAP industrial structure is based on: two continuous machines featuring surface treatment facilities; an off-line supercalender; a line producing parchment paper. The manufacturing plant is completed with two PE-coating machines, a rewinder dedicated to the treatment of semi-finished products and a preparation department equipped with two rewinders and a packaging machine.
SMIWRAP factories have a production capacity of over 30,000 tons/year
 | A WIDE RANGE OF PAPERS FOR FOOD PACKAGING SMIWRAP product range includes all of the following paper kinds:
1) supercalendered papers, for the production of baking moulds used to rise and bake cakes, biscuits and the Italian “panettone”; for the wrapping of ice-creams, candies and chocolate; for the production of sugar bags and gift papers;
2) “greaseproof” papers, to produce baking cups for snacks and pastries; to wrap butter, mozzarella cheese and other diary products; also used as baking paper;
3) machine-finished papers, for the flexible packaging of fresh food, such as meat, ham, cheese, vegetable, etc.
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