food colours

Our food colours and flavours are based on natural raw materials.

additives

We are dedicated to reducing additives within your application.

Brewers Yeast (Saccharomyces cerevisiae)

Brewers Yeast (Saccharomyces cerevisiae) is a natural ingredient, which is traditionally produced by washing, recovering and drying the spent yeast grown during the fermentation process of beer / alcohol. The yeast is dried using a temperature which stops biological activity whilst maintaining its unique nutritional properties. Brewers yeast contains a natural mixture of high-grade protein, vitamins and minerals and provides an excellent cost effective source of ingredients to enhance the nutritional value of basic foodstuffs. Key Features and Benefits As one of the most concentrated natural sources of the B group vitamins, principally riboflavin, (Vitamin B1), thiamine (Vitamin B2) and nicotinic acid, brewers yeast is ideal for nutritional supplements and special tableting grades are available. Contains a minimum 40% high-grade protein and consequently the 8 amino acids essential for good health. Yeast protein also contains lysine, an essential amino acid which is limited in cereal protein. Provides a natural source of minerals such as phosphorous, calcium and potassium. Contains approximately 36% carbohydrate and more specifically oligosaccharides considered to have a pre-biotic effect. Suitable for vegetarians. Overseal's blending expertise has led to a range of products with flavour notes from mild to sweet, nutty to savoury. Selenium is a mineral essential for human metabolism and is required in small amounts. Mammals can not manufacture selenium and therefore it must be obtained from the diet. Selenium is a recognised anti-oxidant, and increasingly its more specialised role in metabolism has started to become appreciated. Health benefits of Selenium* Selenium is increasingly being viewed as a functional nutrient with both a role to play in the maintenance of good health and also in prevention of so called modern day diseases.1 As an anti-oxidant nutrient, selenium prevents the action of free radicals which are believed to be causative agents behind degenerative diseases such as premature ageing, cancer and atherosclerosis.2 Clinical trials have also indicated that selenium can have a role to play in combating oxidative diseases,3 enhancing the immune response,4 increasing male fertility,5 improving psychological mood scores6 and reducing the pain and stiffness in arthritis sufferers.7 Typical doses in these studies are greater than those recommended by the National Research Council. The Yesto-Sel™ range of dried yeasts contains a certified quantity of selenium in a form suitable for supplement incorporation. The key features and benefits are as follows:- Yesto-Sel™ 1000 and Yesto-Sel™ 2000 products are available containing l000ppm and 2000ppm selenium respectively, standardized to ensure constant quality. Yesto-Sel™ products have been analyzed by an independent laboratory and have been confirmed as containing in excess of 98% 'organically' bound selenium in the form of selenomethionine. Organically bound selenium is currently viewed as the most bioavaliable form of selenium. Suitable for kosher and vegetarian dietary requirements. The yeast is produced under tightly controlled conditions to ensure that the correct quantity and form of selenium is present. The products are designed to be suitable for all supplement manufacturing systems. The products have a light brown color with a low flavour profile making them suitable for a wide range of delivery systems. Yesto-Sel™ retains the high-grade nutritional properties associated with Brewers yeast such as B vitamins (B1, B2 and B6), essential amino acid and minerals (e.g. calcium, phosphorus and potassium). All yeast products from Overseal Natural Ingredients are stringently tested for microbiological activity, produced in accordance with Overseal Natural Ingredients Quality system and require positive release by the Quality Control function. Rayman, M. P. The Lancet 2000 (356) 233-24 1 Packer, L. in "Oxidative Stress, Antioxidants and Ageing". Birkhauser Vergal, Basal, 1995

Natural Hinotes®

Natural Hinotes® is Overseal's branding for their high quality top-notes, manufactured from the natural fruit. The range listed below shows variety, status and characteristics of the processed Natural Hinotes®. Ingredient Sourcing Natural ingredients are sourced worldwide from only Overseal approved suppliers. Quality is carefully monitored at the source and at our own process laboratory. Process Method Overseal's own patent technology ensures that Natural Hinotes® remain perfectly natural top-notes. Using a low temperature process that does not employ solvents, additives or processing aids the products are true to the natural ingredient. The Range Natural Apple Natural Apricot Natural Banana Natural Banana Super Natural Cranberry Natural Guava Natural Lemon Natural Orange Natural Passionfruit Natural Peach Natural Strawberry Natural Tomato Natural Tomato CC For further information please contact hinotes@overseal.com

Naturally derived colours orange

Carotene can be extracted from a number of sources including algae, carrot and palm. Mixed carotenes offer good stability to heat, and pH change. In application mixed carotenes give a yellow to orange colour depending on concentration. Annatto is obtained from the seeds of a small tree, Bixa orellana, cultivated in America, India and East Africa. The two major pigments, bixin (oil soluble) and norbixin (water soluble) both produce orange solutions. Paprika, the oleoresin is obtained from dried, ground red peppers by extraction and further concentration. In final application paprika can deliver orange to red shades depending on concentration. Carminic Acid, the cochineal extract is obtained from the Coccus cacti insect, which is principally cultivated and harvested in Central and South America. An aqueous extract is obtained from the dried female insects. This is then purified to yield carminic acid. Carminic acid is water soluble and acid stable giving orange shades at low pH and becoming redder as the pH increases.

Talin®

We should never cease to be amazed by the generous kitchen that nature provides. In a society where convenience and over processing could be seen to rule – it’s comforting to know that some things remain natural. Wild harvested from the West African rainforests to the taste buds of millions of people worldwide comes Talin® (Thaumatin) - a low-calorie flavour modifier, a natural protein physically extracted from the Katemfe Fruit, Thaumatococcus daniellii. The powers of Thaumatin’s taste enhancement properties have a long and distinguished legacy. Used by the West Africans for hundreds of years to sweeten corn breads, sour fruits and also to make palm wine palatable. It was first brought to the attention of the western world in 1840 when, during a posting to the region, British Army Surgeon, W F Daniell, made note of how the locals used Thaumatin. He later reported his findings in a pharmaceutical journal. Talin® is a natural protein that has a wide range of applications in pharmaceutical, supplements, food and drink – particularly in the field of flavour modification and flavour enhancement. Talin’s® extraordinary performance lies in the structure and nature of the molecule and the way in which it interacts with both taste and flavour molecules. When you have a natural product with the inherent versatility of Talin®, the possibilities are endless. Talin® has the ability to enhance elements of the flavour and sweetener compounds. Talin® can simultaneously mask other elements. Talin® provides possible synergy when used in conjunction with other high intensity sweeteners and with flavour-enhancing compounds. Today, thanks to the vision and innovation of Overseal Natural Ingredients, Thaumatin, under the brand name Talin®, enjoys more unique and novel uses worldwide than ever before – it surpasses being used as simply a sweetener. These are just a few of the products in which Talin® works its unique magic in a variety of ways: Food and Beverages Sweetener blends Pharmaceutical / vitamin tablets Oral Care Animal feed and Pet food. For further information please contact the Talin® team directly at talin@natraceuticalgroup.com